Jaque Mate Malbec

Winery: Bodegas Sanchez

Grape: Malbec

Vintage:  2022

Winemaking:  Cold maceration of the grapes at 8-10°C for 4 to 5 days in stainless steel tanks. Alcoholic fermentation, which is carried out at temperatures between 24 and 26°C, lasting an average of 12 days. Spontaneous malolactic fermentation. Contact in oak for 6 months in stainless steel tanks.

Tasting notes: High intensity violet, red, deep, and attractive color. On the nose Intense ripe red fruit and typical plum from Mendoza. Pleasant entry, fresh, with persistent notes of plum and graphite typical of the variety. Its sweet tannins make it an excellent Malbec to combine with red meats and pastas.

Food Pairing:  Red meats and pasta.