Pedregal Triple Blend

Winery: Antigua Bodegas Stagnari

Grape: 40% Tannat, 30% Cabernet Sauvignon, 30% Merlot

Vintage:  2017

Winemaking: Alcohol fermentation in stainless steel tanks, aged for 6 months in used oak barrels.

Tasting notes: Attractive dark ruby color which spreads prune aroma. Elegant body with velvety and silky tannins It shows an intense fruit expression with a rich aftertaste.

Food Pairing:  Pasta dishes and meat.